Aspen, Colorado USA News

Up the Frying Pan in winter

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Foraged beers find their own way with wild ingredients and techniques

This year’s Beers Made by Walking brew list reads like a trek across Colorado: a sour with juniper berries gathered near Meeker, a pale ale using pine needles and Breckenridge Boubon barrels and a plum saison inspired by a walk along the Highline Canal.

Chow Morso brings Italian street food to Avanti

Chow Morso is the newest tenant at Avanti Food & Beverage, replacing chef Marco Gonzales’ Bixo. Chef Darrel Truett and Ryan Fletter of Barolo Grill will open the new concept next week, bringing Italian street food to the collective eatery.

While Barolo has served the Cherry Creek North neighborhood with Italian fine dining since 1992, Chow Morso ventures into a new neighborhood and style of food and service.

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